Chemical Pollution

Chemical pollution is harming wild fish

Chemical pollution is one of the main causes of degradation and biodiversity loss in aquatic ecosystems.

But why are chemicals such a problem for salmon, trout and their waters?

More than 300,000 inventoried/regulated chemicals are currently used in industry, household and agriculture - which ultimately end up in our waters.

While European water bodies are contaminated with complex mixtures of ten thousands of chemicals, chemical status is defined on the basis of only 45 substances.

Concentrations of chemicals in the water may not reflect the true burden on river life, as chemicals may accumulate in tissues and be passed up the food chain.

Chemicals can harm river life lethally, where exposure causes direct death, and/or sublethally, where physiological pathways and natural behaviours are disrupted.

Current monitoring* covers only a tiny fraction of the chemicals entering our waterways, extensively ignoring ‘cocktail’ mixture effects. 

*of priority substance-based chemical status according to the Water Framework Directive (WFD)

Where does chemical pollution come from?

The composition of chemical inputs differs according to types of land use around river catchments...

Agriculture, industrial activities and human conurbations all contribute different chemical mixtures to rivers.

Chemical inputs to rivers can be from diffuse sources, such as pesticide run off from farmland.

Chemical inputs to rivers can also be from point sources, such as pharmaceuticals from waste water effluent.

What are we doing to tackle chemical pollution?

We believe that businesses should not be allowed to damage the environment- they should return water in at least the same state as they receive it.

Across our campaigns, we have many examples of historic discharge permits, for businesses still operating today, that are not fit for purpose. 

You can browse our news articles below to find out more about our work in this area.

River Itchen damage below Alresford Salads: Autumn 2018 photos

15/10/2018
New photos show damage in River Itchen below Bakkavor’s Alresford Salads factory. At S&TC we have long been campaigning to stop Bakkavor discharging their salad wash effluent into the headwaters of the River Itchen. The Itchen is a designated Special Area of Conservation (SAC), and we fear that the chemicals in their discharge are harming […] Read More

River Itchen pollution: Alresford Salads trial chlorine-free cleaning products

13/09/2018
Is the end of chlorine-based cleaning products at Alresford salad washing plant finally in sight? Finally, it appears Alresford salad washing plant is planning to stop using chlorine-based cleaning products. This would mean that there would no longer be any products used to wash the site’s equipment that could react to form chloramines, which are […] Read More

S&TC formally notifies EA over River Itchen damage below Alresford Salads

07/08/2018
Salmon & Trout Conservation has formally notified (1) the Environment Agency about serious and ongoing damage to the River Itchen, a highly protected Special Area of Conservation (2). S&TC commissioned professional monitoring has exposed extensive decline among important riverfly insects, as confirmed by the Environment Agency’s own data, in an area immediately downstream of Alresford […] Read More

Pinpointing Pesticides – Our national survey now uses water insects to solve chemical puzzle

27/03/2018
We are pleased to announce that pesticide fingerprints can now be detected using the Riverfly Census’ analytical tool kit… a massive breakthrough in monitoring water quality for neonicotinoids and other insect killing chemicals Read More

Alresford Salads threaten a struggling English chalkstream

19/02/2018
Currently many of our rivers across the UK are impacted by a variety of undesirable inputs.  Influencing the future health of these important waterways is one of our key objectives. We continue to be extremely concerned about a worrying example of pollution by Alresford Salads on the Upper Itchen in Hampshire. Alresford Salads, who process […] Read More

Chlorinated chemicals in our areas of conservation? Just say no!

29/01/2018
Chlorinated Chemicals One of our main objectives is to influence the clean-up of rivers across the UK, where many waterways are impacted by a variety of undesirable inputs. We use local issues to bring attention to problems at national level, and one such case is very topical on the Upper Itchen right now. Alresford Salads, who […] Read More

Please check back soon for more on our campaign to put an end to chemical pollution in the UK's rivers, which is harming wild fish and their waters.

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